Enjoy a little taste of Korea with these tasty tteokbokki recipes


Tasty Korean street meals is no stranger to TikTok, and tteokbokki undoubtedly requires the rice cake. The ultimate convenience meals, tteokbokki traditionally consists of Korean rice cakes (tteoks) cooked in a sweet and spicy sauce. At times referred to as Korean pasta, tteokbokki is abundant in taste and quick to modify, building it a most loved between artistic TikTok chefs. If you’re in the temper for one thing sweet and spicy, listed here are five delightful tteokbokki recipes to get you started out.

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An infusion of milk and significant cream will make this rosé tteokbokki deliciously smooth. Start by soaking tteok rice cakes in heat h2o. Subsequent, stir-fry mini sausages, chopped onions and minced garlic in a saucepan around medium-significant warmth. Then pour in milk and large product, and combine with gochujang and curry powder. Toss in the tteok rice cakes as well as some Korean fish cakes. Ultimately, garnish with sesame seeds and chopped scallions before serving.

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This tteokbokki recipe characteristics a selfmade acquire on tteok rice cakes. To start with, reduce hot dogs in 50 percent. Then eliminate their pure casing. Following, dip a sheet of rice paper in water and location it on a chopping board. Hold out for 8 seconds. Then tightly wrap a halved hot dog. Repeat this system with your favourite cheese and the remaining hot canines. Add the rice paper-wrapped cheese and incredibly hot pet dogs to a saucepan with water, followed by a sauce built of gochujang, soy sauce, sesame oil, sugar and water. Cook dinner for approximately 7 minutes just before serving with chopped scallions.

Tteokbokki can also make a wonderful dessert! For this recipe, start out by soaking tteok rice cakes in heat h2o for one particular hour if they aren’t fresh new. Future, fry the tteok rice cakes in a wok with canola and sesame oil for about seven to 8 minutes. Once crispy, eliminate the tteok rice cakes from the warmth and coat them in a mixture of sugar, cinnamon and nutmeg. Eventually, serve with melted caramel and apple slices, and love!

If you’d relatively hold it awesome when it arrives to your food items, you’ll undoubtedly want to consider this non-spicy tteokbokki. First, insert h2o, mild soy sauce and sugar to a saucepan in excess of medium-significant warmth. Next, increase raw bulgogi, adopted by chopped potatoes, sliced zucchini, narutomaki (fish paste) and sausages. Then protect the pot and enable anything simmer prior to tossing in Korean fish cakes, mushrooms and tteok rice cakes. Lastly, go over the pot after much more and let every little thing simmer before garnishing with chopped scallions and sesame seeds.

This honey butter tteokbokki brings together two Korean culinary favorites into one particular incredible dish. Start out by soaking tteok rice cakes in water for 30 minutes, and then drain. Subsequent, pan fry the tteok rice cakes in butter until finally they grow to be golden brown. Drizzle on some honey, adopted by sesame seeds. Then eliminate from the warmth. After awesome, transfer the tteokbokki to a serving dish. Then drizzle on more honey, and love!

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